HOW LAPCHIONG JEH O CHULA CAN SAVE YOU TIME, STRESS, AND MONEY.

Slice the lap cheong into thin pieces. Saute in excess of medium warmth until crisp. Remove the lap cheong to your paper towel lined plate. Pour the surplus Body fat from the pan.اِنَّمَا حَرَّمَ عَلَيْكُمُ الْمَيْتَةَ وَالدَّمَ وَلَحْمَ الْخِنْزِيْرِ وَمَآ اُهِلَّ بِ